Experience the vibrant culinary culture of Fuerteventura with an exciting event on 7 November 2026. The Cultural Center of Los Lajares in La Oliva will host a unique course teaching the art of carving Serrano ham, running from 10:00 AM to 2:30 PM.
This event, organized by the Department of Trade as part of the gastronomic program for Los Lajares de Tapeo 2026, offers a wonderful opportunity to delve into a traditional Spanish specialty. With only 15 places available, early registration is essential.
To sign up, simply scan the QR code on the event poster or reach out via email or by calling 928535312, extension 2122. Don’t miss this chance to enhance your culinary skills in a vibrant setting! Join in on the fun and immerse yourself in Fuerteventura’s rich gastronomic heritage.
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