Dromemilk Fuerteventura: The Official Farm of Their Majesties the Kings of the East

Dromemilk Fuerteventura, the official farm of Their Majesties the Kings of the East, opens its doors once again in the livestock reserve of Goroy, Puerto del Rosario. This year marks a new edition of the “Camino de Sus Majestades de Oriente,” an event organized in collaboration with the Chekipa Foundation. Running from November 21, 2025, to January 4, 2026, this event not only positions Fuerteventura as a significant hub for the living traditions of the Reyes Magos but also highlights the Canarian camel as a crucial element of cultural identity, rural development, and diversification in the Canary Islands.

A Legacy of Transformation

The transformation of Fuerteventura draws interesting parallels with Lapland, where, in the 1950s, the local connection with Santa Claus and traditional reindeer farming evolved into a model of sustainable tourism and rural diversification. What started as a necessary step to protect local livestock turned into a globally recognized model that combines tradition with sustainable development.

Today, Fuerteventura is carving out its own path, using its rich heritage and authenticity to create real and sustainable experiences. Dromemilk Fuerteventura taps into its historical relationship with the Reyes Magos and the Canarian camel, bringing together culture, nature, education, and local economies in a unique blend.

The Heartbeat of Rural Life

The Canarian camel, an endangered native breed, has played a critical role in rural life on the island for centuries. These camels have been essential in carrying water, stimulating agriculture, and facilitating trade, thereby shaping the identity of Fuerteventura’s landscape.

At Dromemilk Fuerteventura, situated in the picturesque Goroy Valley, resides the largest population of Canarian camels in the world. For over 40 years, the farm has dedicated itself to the conservation and development of these majestic animals. By combining ethical management, research, environmental education, economic diversification, and responsible tourism, the farm has established itself as the official training ground for the Reyes Magos’ beloved camels in preparation for the magical night of January 5.

A Sustainable Experience Awaiting Visitors

“Other regions have successfully transformed their traditions into economic engines. Here in Fuerteventura, we are doing so through livestock and environmental education. The Canarian camel stands as our symbol, championing a responsible tourism model that fosters knowledge, jobs, and a sense of place,” explains Guacimara Cabrera, President of the Chekipa Foundation and CEO of Dromemilk Fuerteventura.

Cabrera emphasizes that “the Canarian camels are the real animals of the Reyes Magos, and Fuerteventura is their home.” Rather than merely recreating a story, visitors have the opportunity to live the experience in the place where it happens. “The magic is real, arising from culture, livestock work, and an intergenerational bond. This project exemplifies how the rural world can spearhead innovation, conservation, and diversification,” she adds.

Engaging Visits for Young and Old

Visitors to Dromemilk Fuerteventura can join the Royal Ambassadors—comprising biologists, veterinarians, and environmental educators—for a unique hour-long experience. Clad in costume, these ambassadors greet participants and guide them through preparing the Canarian camels for their important evening.

Throughout this immersive journey, attendees become part of the farm team, engaging in grooming, feeding, and observing the behaviors of both adult and young camels. This hands-on experience allows visitors to understand how these animals are readied to fulfill their roles on the most anticipated night of the year.

The narrative woven by the Royal Ambassadors combines knowledge, science, and tradition, making it accessible for guests of all ages. The experience wraps up with the collection of letters in the official mailbox for Their Majesties, topped off with a heartfelt message of gratitude from the farm—a perfect blend of education, conservation, and emotion.

A Taste of Local Culture

To conclude their visit, guests can enjoy a snack made from local products, featuring Fuerteventura olive oil, majorero cheese, gofio, and traditional pastries. This culinary treat honors the island’s agricultural and livestock production. Additionally, participants receive a gift of ecological compost produced on the farm, symbolizing Dromemilk Fuerteventura’s commitment to sustainability and circular economy practices.

Intergenerational Connections

The promotional initiative “For every grandchild, a grandparent goes free” reinforces the intergenerational aspect of the program, encouraging bonding, knowledge transfer, and recognition of the vital role the older generation plays in preserving rural culture.

With sessions lasting about 60 minutes, the experience is conducted on Fridays at 15:30 and 16:30, and on Saturdays and Sundays with morning (10:00, 11:15, and 12:30) and afternoon slots (14:30, 15:30, and 16:30). Reservations are necessary.

Supporting Conservation

The pricing structure includes €20 for adults and €15 for children, with special resident rates at €14.50 for adults and €10 for children. Importantly, 50% of the funds raised will be directed towards educational programs and conservation efforts carried out by the Chekipa Foundation, focusing on the Canarian camel and the preservation of rural practices.

Through the combined efforts of Dromemilk Fuerteventura and its supporters, this initiative serves not only to celebrate the rich cultural heritage of the Reyes Magos but also to foster a sustainable, thriving rural community.